Featured posts
Join us as we go over how to pressure can meat!
- Food safety
- How to use a stovetop pressure canner
- Packing your meat for processing
- Q&A
Free for LFTN Members, $50 for non-members.
Join is at the Holler Homestead in Lancaster, TN for an open house. 10AM-3pm. Come any time, stay as long as you like.
We have had a HUGE uptick in visit requests this year and the Holler Neighbors decided it would be better to have open house days for visits so that y’all can see what we are doing first hand, AND so that we get some private time too. Privacy, peace and hard work are some of the reasons we live as we do, afterall.
Our first open house is an experiment and we are still working out the schedule. We decided to have a mix of tours, talks, and activities. Some things that will happen:
- Nicole will share the journey of the Holler Homestead
- Chickens will be processed right before we “open”
- A Q and A session about homesteading or really anything
- Tours of the Solar water heater, water gardens, livestock
- Wild edibles WILL be pointed out
- Finger foods WILL be shared
- We are inviting anyone who wants to and has a cool homesteady thing to sell to set up a table (that you bring). There are no power or water drops, just grassy areas
Possible things that will happen
- Rabbit tractor build
- Tour of failures
- Holler Neighbor Crockpot Meal Production Line
- Canning or cheese demo (depends on what is fresh)
- Freeze dryer demo
There is no RSVP process for this – just come to the Holler Homestead any time between 10am and 3pm. Address is on the internet or punch 605 Long Branch Rd, Lancaster, TN into your GPS and hope!
I was going to talk through some things I love about the Harvest Right Freeze Dryer but then I got to talking about food with Tactical this morning. Specifically foods that are very good for you that we sometimes forget to eat. Today, I will share five that come to mind.
But first
- Schedule next week
- Relocation Roundtable and Water Bath Canning Webinars
- 2 Seats left for the Chicken Workshop!
What’s Up in the Garden
- Uncle
- Seed saving: Broccoli, cilantro, peas, lettuce
- Tomatoes look GREAT
- Putting out peppers and sweet potatoes now
Main content of the show: 5 Nutritious Things We Forget About
- Fruits in season
- Bone Broth
- Hard Boiled Eggs
- Water
- Ferments
Membership and Coffee Pitch
Make it a great week
GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce.
Community
- Mewe Group: https://mewe.com/join/lftn
- Telegram Group: https://t.me/LFTNGroup
- Odysee: https://odysee.com/$/invite/@livingfree:b
Advisory Board
- The Booze Whisperer
- The Tactical Redneck
- Chef Brett
- Samantha the Savings Ninja
Resources