Today, I share my journey of dealing with loss on the homestead because if you enter into livestock, some will die – and some will die because of you. If […]
Today we catch up on 2 weeks of homestead updates, discuss a sick lamb, produce overwhelm, and more. Download Forage Echinacea flower and leaves (Discuss root harvest) Fodder trees Creek […]
Today we talk about international and US politics, monkeypox, growing food, the swale class, and more with Jack Spirko and John Willis. Download Show Resources Special Operations Equipment Living Free […]
Today we have a fun conversation with Bradley Bleasdale: Raw milk producer, freedom fellow, and founder of a preparedness training center. Download Open House: Saturday 9am-1pm. Bring a dish to […]
Would you be able to physically handle it if services stopped for a few weeks and you had to carry all your water, chop wood for heat, or walk ten […]
Today we talk about butchering with Josh the Renegade Butcher and John Willis. Download Show Resources Special Operations Equipment Living Free in Tennessee The Renegade Butcher Main content of the […]
Last night, I ate Chinese food and read my fortune – it basically said Life Goes ON – Being an overanalyzer, I thought about that throughout the night and wanted […]
Today we talk about a hurt sheep foot, hogs, garden production, new babies on the homestead, preparing for the dog days, and more… Open House (As seen in the monthly […]
Tomatoes and Basil Are Ripe
When they ripen, is there anything better than a salt shaker, a knife, and a sun-warm tomato? Well, perhaps. Try this salad at room temperature or chilled, with feta or […]
Got-Lots-of-Squash Pickles
I love pickles. I love squash. That’s a great combination.